Welcome to Black Opal Group

The Black Opal Group is a diversified organization implementing focused investment and management strategies in agriculture in the Americas. The group is regarded for its strong team, culture, broad perspectives, and core competencies. These include deeply entrenched capabilities in purebred beef, lamb and cattle business; a unique understanding and relationships in premium beef and lamb sector and has embedded knowledge of the global market. Black Opal is a fine food company in South America, specializing in premium beef, premium Lamb and other unique high quality products. The company maximizes value by developing successful, economically viable and environmentally sustainable food products.

More Information

21

Jul 2017

Asda stores throw weight behind Welsh Lamb

Asda has announced it will stock premium PGI Welsh lamb in the butchery counters of 72 of its largest stores from now through to the autumn.
21

Jul 2017

New chairman for HCC - Meat Promotion Wales

Kevin Roberts the new chairman of Hybu Cig Cymru - Meat Promotion Wales (HCC) has outlined his priorities following his appointment.
21

Jul 2017

Gove: UK has historic opportunity to review animal welfare

The UK has a once-in-a-lifetime opportunity to review animal welfare policy according to environment secretary Michael Gove.
21

Jul 2017

2 Sisters Food Group expands Perthshire cutting site

2 Sisters Food Group has expanded its cutting operation at its chicken processing site in Perthshire.
20

Jul 2017

Job threat at meat plant as Tulip targets inefficiency

Up to 118 jobs could go at Tulip Ltds cooked meat processing facility in Kings Lynn Norfolk as the company strives to turn its losses into profits.
20

Jul 2017

FSA confronts Brexit vet risk

The Food Standards Agency (FSA) is investigating worst-case scenarios for its veterinary workforce should non-UK EU nationals not be given working visas when Great Britain leaves the European Union.
20

Jul 2017

Adding value highlighted at Royal Welsh Show

Consumers are to be given an insight as to how the countrys meat sector can add value and create innovative new products at the Royal Welsh Show.
20

Jul 2017

Barbecue season boosts Hilton Food Group UK turnover

Hilton Food Group (Hilton) has reported a growth in turnover in its UK division thanks to trading-up and a good barbecue season.
20

Jul 2017

Butcher introduces boozy bangers into market

A Northern Irish butcher is capitalising on the popularity of alcoholic favourites by infusing them into his widely recognised sausages.
20

Jul 2017

RSC to run competitions at English Winter Fair

The English Winter Fair is to host two competitions run by the Royal Smithfield Club (RSC).
19

Jul 2017

‘Prioritise food fraud or risk another horsemeat scandal’

Another horsemeat scandal could happen if enforcement authorities fail to prioritise food fraud according to professor Chris Elliott author of the food supply chain review following the debacle.
19

Jul 2017

Food Standards Agency: firms will pay for audits

Charging food businesses for audits will be part of an overhaul of the way food safety and hygiene regulations are implemented the Food Standards Agency (FSA) has confirmed.
19

Jul 2017

Woodall’s expands audience reach with ‘sophisticated snacks’

Charcuterie specialist Woodalls has entered into the meat snacking category with a range of products it has branded as sophisticated snacks.
19

Jul 2017

High hopes after Japan inspection

The UK beef industry has expressed optimism following an inspection visit from a Japanese delegation.
19

Jul 2017

Specialist finance for venison producers launched

Lloyds Bank has unveiled a new range of finance options for the UK venison industry in an effort to help boost domestic production.

MORE NEWS

Angus Genetics

The breeding program of Black Opal is market-driven, as the genetics are chosen based on the specific needs of the end-users. The key to having quality meat, is to start with the right genetics. Matings are designed using the most advanced genomic (genotyping and sequencing of the DNA) performance testing and indexes in the world to improve quality, predictability and profitability.

Find Out

Angus Beef

Black Opal Angus Beef complies with Certified Angus Beef Programs and the highest international quality standards including: marbling and maturity; consistent sizing; and quality appearance and tenderness.

Find Out

Thoroughbreds

Black Opal is dedicated to the breeding, raising and marketing of exceptional Thoroughbreds that will compete for their new owners. The farm’s mission is to breed world class breeding stock and proven winners. The company is internationally driven with offices in Brazil, Argentina, Chile, United States and UAE.

Find Out